oatbakedJoin in celebration of this delicious day by grabbing an oat & raisin cookie…

Whether you’re a self-professed carnivore or just have a sweet tooth, from haggis to flapjacks, oats are so versatile they can be enjoyed by all!

Here @ thestudio (as you can tell) we love food, hence our National Food Day craze! With our love of food being at the fore front of what we offer, having unique menus is really important to us… With that in mind, have you had the pleasure of trying thestudio’s oat baked chicken?

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Whether you prefer to pull them apart, fill up on the filling, or dunking them in milk, whatever your ritual, it’s only a matter of time before their inevitable devouring! Here @ thestudio we appreciate everyone’s different, however originally you dine; so join us for an afternoon pick me up with Oreos.

These darkly coloured delectables are allegedly vegan! Talk about chucking dietary requirements out the window. Ever tried the chocolate filled Oreos? There might be one or two hidden amongst the originals. If you’re lucky enough, tweet @studiovenues #plunder. (more…)

If you love bread and you love bananas, well, that makes today your lucky day as it’s Banana Bread Day!

Come join thestudio team for a freshly baked banana bread muffin.

In the 1930’s, banana bread rose to fame with the introduction of popular cooking products baking soda and baking powder. They fast became a familiar feature in American cook books and were even more renowned during the Great Depression. Banana bread signified the ingenuity of American housewives (who were not as lucky as those in Desperate Housewives), limiting waste in the unfortunate economic climate.

Today there are an abundance of recipes ensuring satisfaction for even the most unique of pallets! From using peanut butter to mango you can invent your own banana bread bonanza.

tweet your creations @studiovenues #bananabreadday